Albumen | Yolk | Edible egg | Membrane & shell | |
Ash | ||||
Gm/ 100 gm | 0.6-0.7 | 1.7 | 1.0 | 92.0 |
Gm/egg | 0.22-0.23 | 0.3 | 0.52 | 6.4 |
Energy | ||||
Gm/100gm | 41-51 | 348-378 | 174-196 | |
Gm/egg | 24-30 | 65-70 | 88-100 | |
Lipid | ||||
Gm/100gm | Trace | 30.6-34.1 | 11.5-12.3 | Trace |
Gm/egg | Trace | 5.7-6.3 | 5.7-6.3 | Trace |
Protein | ||||
Gm/100gm | 9.4-10.9 | 16-16.4 | 12.12.9 | 6.4 |
Gm/egg | 3.1-3.5 | 3.0-3.1 | 6.1-6.6 | 0.45 |
Solide | ||||
Gm/100gm | 10.7-12.4 | 48.9-50.8 | 24.7-26.3 | 98.4 |
Gm/egg | 3.5-4 | 9.1-9.4 | 12.9-13.4 | |
Sugars | ||||
Gm/100gm | 0.8 | 0.6-0.7 | 0.7-0.9 | Trace |
Gm/egg | 0.3 | 0.11-0.13 | 0.14-0.17 | Trace |
Water | ||||
Gm/100gm | 87.6-89.3 | 49.2-50.1 | 73.7-75.3 | |
Gm/egg | 28.429 | 9.1-.9.3 | 37.6-38.4 |